After following a narrow, muddy track for some time through the rainforest, we emerge to an open field of straw-coloured tussocks. We have come upon 'the Paddocks'. Outside the canopy of tanglefoot and sassafras, the rain is heavy and quickly drenches us. But across the field is a wooden hut, of a modest size, and we are aiming for its verandah.
My friends didn't know that such a place existed. This hut, knocked together from native timber, disconnected from electricity, away from mobile phone signal, and hours on foot from the nearest road, is not a one-off: in Tasmania's isolated central highlands, such structures have been scattered along rivers, by lakes, and on mountainsides for more than a century.
But by the nature of their purposes, settings, and designs, they are rarely visited and not widely-known.
As we took off wet boots and put the william on the boil for cups of tea, the sound of the rain merged into the rushing of the Mersey River as it snaked around the base of a mountain range shrouded in mist. The Upper Mersey, archaeologists tell us, has at least 10,000 years of human history. The Paddocks, which have been managed by post-colonial stockmen for around a century, was probably fired by Aboriginal Tasmanians for at least a couple thousand years to aid their hunting practice.
In the 1880s, the Field family - eminently successful cattle barons - employed George Lee to drive cattle in this high country. It was a three-day trip from the township of Mole Creek to the Paddocks, and following his marriage to one Alice Applebee, George would also take his sons Lewis and Oxley to the area. Like many mountaineers in Tasmania, they also hunted for fur.
The sons inherited the land after George Lee's death. Oxley, who was illiterate and an alcoholic, sold his share of the Paddocks in the 1960s; Lewis Lee continued to visit the area several times a year, until his death in 1989. It was his hut that my friends and I would be sleeping in. Now belonging to other family members, it is generally accepted that bushwalkers may stay there, if they follow the correct etiquette.
The mountain huts of Tasmania are remnants of a fascinating and unique culture. As Simon Cubit, the foremost historian of high country stockmen, writes, they 'are a little known but nonetheless important part of Tasmania's cultural heritage.'
One wonders if part of their significance isn't derived from the fact that everything about the lifestyle these huts point to is remote, rarely-experienced, and not well known.
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